Skip to content

TASAWAR [1]

  • TASAWAR PROGRAM
  • Introduction
    • Certificate
  • Studios [1]
    • Timeline
      • TASAWAR Scene
    • Moving Between Languages
      • Glossary
    • Open Tasks
      • Curatorial Statement
        • Curatorial Jump Board (Pecha Kucha)
        • TATE Art Terms
        • MOMA Art Terms
        • KIASMA Art Terms
        • CLEVELAND Institute of Art
    • Professionals
    • Participants
  • TASAWAR TRANSCULTURAL TALKS
  • Contact

TASAWAR Tables

Posted on by

31 October 2019
Hosted by Club Gingembre,
curated by Petra Swais and Emily Sarsam,
cooked by Siavash Eshghi & Elyes Lariani
With special guests:
Ymen Berhouma
Ali Tnani
Sofiane Ouissi / Bilel El Mekki _ DREAM CITY / L’Art Rue

Photos by Bechir Zayene / GOETHE-INSTITUT

LINKS “Food for Thought”
Delfina Foundation – The Politics of Food
Michael Rakowitz – Enemy Kitchen

Posted in All, Table Times
This website uses cookies to improve your experience. Please accept. SURE LET ME CHECK
Privacy & Cookies Policy

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary
Always Enabled
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
SAVE & ACCEPT